ngredients:
•2 apples, cored and diced
•6 mandarins, peeled and segmented
•2 bananas, peeled and sliced
•5 kiwis, peeled and diced
•1 cup pomegranate arils (seeds)
•¼ cup plain greek yogurt
•1 tablespoons poppy seeds
•2 tablespoons honey
•2 tablespoons orange juice
Instructions:
Add apples, mandarins, bananas, kiwis and pomegranate arils to a large bowl.
In a small bowl whisk together the greek yogurt, poppy seeds, honey, and orange juice.
Pour dressing over fruit and gently toss to coat.
Fruit salad will keep for about 24 hours.
