Chocolate bagel with chocolate cream cheese


Makes 3 bagels 

Each bagel provides 
1 fueling 
1/7 lean 
3 condiments 

1 sour cream potato fueling 
1 brownie fueling 
1 chocolate chip cookie fueling 
3 teaspoons baking powder 
6 egg whites

( 1 tablespoon light cream cheese per serving = 1 condiment) 

Preheat  oven to 350. Reserve some of your dry brownie mix and mix with your cream cheese. In a bowl mix all 3 fueling packets with the baking powder and egg whites. Spray 3 compartments of your donut pan with non stick spray. Fill with your batter. You will fill full even over the center donut hole. You can divide your batter into more compartments but remember your using 3 fuelings so that’s 3 meals. So with mine I filled 3 compartments so I get 1. If you divide it up more then calculate that. 
Bake for approximately 20 minutes at 350. Cool then you can cut in half ; toast it and spread with your chocolate cream cheese you made.